Category: Relationships
Solitaire
On Wednesday, grandpa turned on the computer.
“I haven’t looked at this machine in a long time,” he said, “This was something your grandma liked to play.”
He was referring to solitaire, a game I used to associate solely with grandma until I started looking down on my way through airports and airplanes and noticed many people playing on their tablets and iPads with trancelike stares. It is an addictive game. In elementary school I thought it complicated; for some reason the numbers on playing cards signalled to me that the game involved math, but one afternoon my brother patiently explained:
“It’s easy,” he said, not really verbally explaining but showing me on the monitor. He moved cards with a simple click and drag of the mouse, “You put things in order. At the end it just sorts itself out.”
I liked the neatness of the game: it fed benign obsessive compulsive tendencies of mine. There was something deliciously militaristic about dragging the cards to their proper place, where they were prettily displayed in alternating colors. It frustrated me when I reached the limit to the number of cards I could pull from the master deck, but that was part of the challenge. What’s next? Could I work with it? Would I be stuck? I especially loved, when everything was squared away, the exhilarating explosion of the conclusion: a seemingly infinite number of cards bouncing insanely out of their decks, the ultimate joke: all that labor to sort things out and then what? Bonkers! Bananas! Now deal again. Now start over.
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| Meredith Frampton A Game of Patience, 1937 Ferens Art Gallery, UK |
It may have been over a decade ago now, judging by the looks of the desktop, but someone, perhaps my brother or a cousin, or my uncle who runs a Chinese school and has a hoard of janky computers, set the PC up at my grandparent’s house. The idea was not to “connect” them – my grandparents never had internet – but to install some of their favorite games to help pass the time. Or keep them sharp. I’m not sure which, but both were achieved.
Grandma was an active woman, not that she exercised, but she kept herself busy around the house, in the garden, and in her kitchen. But sometimes when the weather was bad or when she didn’t feel like making buns (most likely her freezer was already full, waiting for hungry grandkids to come and empty it out), she’d set herself down in front of the computer and open solitaire. She played with an admirable concentration that seemed unlikely for someone who played purely out of boredom (I don’t think I ever saw a bored expression play across grandma’s face), and for some reason the image of her, playing solitaire by the sunny window that faced the neighbor’s wall is somehow, in hindsight, a paradoxical picture of elegance. Elegant precisely because it is not. The technical term for this, I cannot recall.
Objectively speaking, there was nothing elegant about my grandmother’s bearing. She was confident, but neither stylish nor poised. She had not exactly aged well. Some of the deepest wrinkles I ever saw were the ones that stretched in all directions across grandmother’s cheek. I can honestly say those wrinkles worry me because I know my skin-type is identical to hers. She gained weight in her old age, due largely to her voracious appetite rather than a slow metabolism (though this did not stop her from pointing out other fat people and shaking her head at them), and her hair, thick, curly and wiry, a Shandong Afro, was kept short in a low-maintenance haircut. On anyone else I would have said, “Butch cut, if there ever was one,” but on Grandma it was the only way her hair could be acceptably styled. A non-style, and in that, utterly her style. The hair stood up stoutly all on its own and grandma, if she was going out somewhere, would simply use an Afro pick to tease it up a bit before stepping out the door.
At home though, she was the epitome of low maintenance. Which is not to say she didn’t have her vanities: she liked having her nails painted and never turned down a bag or blouse or piece of jewelry her kids and grandkids bought her, but compared to the average female, whether Asian or Caucasian, she was, in her dressing and grooming habits, decidedly unfeminine. At least in her old age. She was most comfortable in loose elastic pajama-type pants and roomy collared shirts, which gave her upper body more definition than the soft roundness that was actually underneath. For additional adornment and truly special occasions, she alternated between an old diamond or ruby ring, a black pearl pendant, gifts from my mother, and preferred simple pearl studs in her ears. Around her thick, strong wrist she would wear a thin silver watch with a minuscule band of diamonds around the face. But at home, which is mostly where I saw her, she left those things on her dresser.
So solitaire. I just now recall an old deck of cards sitting on the kitchen table. The smiling cherubic faces of the odd looking angels and mermaids on the backs slowly being rubbed away, white edges stained yellow over the years with a thousand flips and shuffles on tables where countless dumplings were made by grandma’s hands and then consumed by our young mouths. She used to play with these tangible cards and it was only until after the computer was installed that the deck was put away. I never saw it again. It’s still in the house somewhere I’m sure, tucked away behind my grandfather’s knickknacks or old bottles of nail polish, the pigment long separated from the oil. Spare belongings for spare people.
On quiet afternoons, after lunch or perhaps an hour or so before dinner, when the dumplings were made and the vegetables washed and all that was left to do was boil water and drop them in, grandma would pull out the chair before the computer and play. Grandpa would be reading the paper just behind her or sit in front of the TV. Aside from the TV there would be very little noise. They were together but apart, in their own little worlds – she in solitaire and he as well, though a different kind. But they were together, living.
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| Edward Hopper Four-Lane Road, 1956 Oil on Canvas Private Collection |
Most Wednesdays, my uncle takes grandpa to Rose Hills cemetery. Grandpa brings flowers, if he can find a nice bloom, and they either sit for a while in the car or stand on the grass, near the grave, depending on the weather. I’m assuming. I don’t know. I don’t go with them, nor do I want to. Right now I think in terms of a single year, or when I’m being only slightly more realistic about how life tends to work out, two or three years.
“I hope I get into grad school next year.”
“I hope I find a job before I graduate.”
“I hope I meet someone before I turn thirty.”
It’s limiting, but digestible. My grandparents were nearing their 70th wedding anniversary when grandma passed away and this number I find both awe-inducing and bone-chilling. A few days before grandpa turned the computer on I drove him home from lunch. He was in a good mood and brought it up first. The next five years.
“I think I will still be around,” he said.
“Of course you will,” I said, sneaking a glance at him, “You said you wanted to see me get a master’s and maybe…well, if you’re up for it, maybe I am too, a PhD.”
He looked out the window and when he spoke again his voice had became thick.
“I say I can live for five more years, but one never knows. Your grandma was fine the week before she went into the hospital, and even on certain days in the hospital. She never knew what was coming next or that she had so little time left.”
“It’s true,” I said, “You never know. But still, it’s nice to look ahead.”
But that was the 27-year old speaking, not the 86 year old widower who was born pessimistic to begin with.
So on Wednesday after lunch, he stood up, turned around and saw the computer. He reached behind it and switched it on. I don’t think he planned to, he just did. I was still at the table, not yet ready to clear the dishes, and I watched him double click on the Solitaire icon. The cards were beach themed, absurdly sunny on the outdated monitor. I thought about the upcoming summer and laying out by the pool, going back to Taiwan for my brother’s wedding and my eventual move to New York City. The simple image of the sun shining over a colorful beach umbrella brought all these thoughts and more. My year ahead.
Grandpa clicked and clicked, dragged and dropped. He said nothing and played for five minutes or so. I did not see his face, but I sensed he was not concentrating; his expression, if I walked over to look, would be blank. There was something about his posture – his back was slightly stooped – and the placement of his hands, right hand resting only lightly on the mouse. As though it were moving it than the other way around. His chin rested on his left hand. The pose of a daydreamer, except he was not daydreaming. He was passing the time, playing patience.
Flight
*Bringing back some old stuff I removed, just to remind myself that it exists.
In a few days my boss will leave on vacation. In his absence, I am to drive to his house twice a week, once to make sure the main water line is on (horizontal) and once to make sure it is off (vertical). Before his departure, I must see that his dog Fluffy (one cannot make up such a creative pet name) is safely boarded at a dog hotel and that his housekeeper is driven to her home in South Central LA, worlds away from her “office,” just as my mind is often, at the office.
The Meaning of a Work Badge

At the Company we had plastic key cards that opened certain doors at certain times of day. Continue reading “The Meaning of a Work Badge”
Macau Photo Diary: The Trading Gates
I didn’t know much about Macau. Admittedly, I still don’t. It just seemed like one of those places you try and make time for if you’re already in Hong Kong because, well, it’s there. My father, not a gambling man unlike most of his friends, likes it for the food. ![]() |
| Scene taken from the turbo-jet. Not recommended for those who get seasick easily. |
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| My father’s recommendation. We were greedy and each ate two, then immediately regretted it. |
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| A man neither Chinese nor Portuguese enjoying a gelato by a fountain in old town. A scene from Europe a stone’s throw away from China. That is the crazy thing about Macau. |
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| An elderly Chinese man waiting outside the church. For what or whom, I’m not certain. |
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| A woman rushing to mass. |
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| Gorgeous brick atrium of the excellently preserved Casa de Lou Kau, home of a Chinese Merchant and gambling tycoon. |
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| Another atrium. I wouldn’t mind if the rain fell into my house through a place like this. |
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| A photo also taken on the way there, because it was nighttime when we left, but I like this shot. |
Immunity
The plan was to fly from Seoul to Shanghai, spend a few quiet days with my brother and his wife before my cousin Karen came into town, at which point we would change out of tennis shoes and into heels and go out into the booming, boozing haze of Shanghai’s nightlife. Then, on Sunday morning we’d beat ourselves awake at 6AM, eyes painfully sensitive to air and light, hair still smelling like last night’s smoke and board a six-hour bus ride southwest to the Yellow Mountains in Anhui Province. We joked about the photos we’d take: done up, mascara’d young women in nightclubs and lounges, tired hags in the clouds high atop the Yellow Mountains.
“You guys have very diverse interests,” my sister in law mused.
That was the plan. What happened instead was I arrived in Shanghai from Seoul at 2:30PM, was greeted with icy cold rain, a half-hour wait for a taxi cab and then an hour long ride from the airport (the closer one, no less) to my brother’s place. I was underdressed and a bit tired from all the waiting, but still, I was in Shanghai and even though my body said, “Heeey, maybe you outta take a nap,” I shrugged off the fatigue, threw on an extra sweater and took a long walk with my sister-in-law before heading to dinner with my brother and his coworker in what seemed like the outskirts of town.
The coworker, a Korean named Daniel, had asked my brother a few months earlier if it would be alright to send some vitamins via his sister. They were much cheaper in the States where their safety and purity was assured. My brother said sure why not and a few weeks later a shoebox-sized packaged arrived from GNC at our house in Orange County, filled with fish oil and men’s daily vitamins, the latter of which made my mother wonder what the hell I was doing to my body. I explained that they were not for me and packed them into a largish suitcase with my scarves and shoes and brought them back to Taipei. My brother then came to Taipei from Shanghai for Chinese New Year and I handed him with the vitamins for his Korean coworker. Upon receiving the vitamins the Korean was pleased.
“When your sister visits Shanghai, I will treat her to dinner for her troubles.”
It really was no trouble (I marveled at the Korean man’s patience, waiting nearly three months for vitamins!) but this is why, after leaving Seoul, my first meal in Shanghai was a Korean feast in Shanghai’s Korea Town, adjacent to a Korean shopping center called Seoul Plaza.
My medical expertise tells me it was the sudden change in weather and not the food that made me sick. The dinner was delicious – a spicy mix of seafood and vegetables paired with endless Korean pickled side dishes and the most excellent bowl of white rice I’ve ever had the pleasure of chewing through – though I still get a bit nauseous thinking about that night’s dinner. I ate more than I normally would have, an unfortunate side effect of fatigue, but was otherwise in good spirits and looking forward to the night’s slumber. Walking out of restaurant into the freezing Shanghai air, I imagined that the Korean food had warmed me. Back at the apartment I changed into pajamas and clearly remember thinking as my head hit the pillow, “I will sleep very well tonight.”
And I did, until 6AM when I woke feeling ill in a vague, indescribable way. It was as though an insidious night terror had crawled down my mouth in the middle of the night and lodged itself in the core of my body, a limbo neither esophageal nor gastric. There was the faintest nausea with an indeterminate discomfort in my belly and a feeling of occupancy at the base of my throat – symptoms which on their own would cause me no worry but experienced altogether made me feel unsure about my existence. What was it? Like a word on the tip of one’s tongue, I could only say over and over again, when my brother woke and asked what was the matter with me, that I “did not feel well.” It was the understatement of the year. I was no stranger to stomach flu or cold and fever, but now the symptoms came from all directions and muddled my mind. Later my aunt would guess that I’d become victim to Taiwan’s latest flu virus, something that sounded like Nola, but without going to the doctor, we couldn’t be sure. I lay in bed ailing, the more coherent parts of my brain deciding whether to stay in Shanghai and calculating what the loss would be if I went home early: 500 RMB fine for canceling the Yellow Mountain tour package and a 700RMB fine for changing the flight and most painful of all, my cousin’s utter disappointment.
Going to the mountains was her idea and I was surprised that she had suggested it. I don’t know anyone else in my generation who would say, “Yes, let’s go clubbing in Shanghai and have a fancy dinner and all that, but please, let’s also see the Yellow Mountains.” That’s my cousin Karen for you. But I suppose when one is an overused and under-appreciated cog in a giant accounting machine, anywhere outside the office building would seem a respite. It makes sense then that the Yellow Mountains in Anhui, the backdrop to such films as Ang Lee’s “Crouching Tiger, Hidden Dragon,” and inspiration for James Cameron’s Pandora in “Avatar” were, at least two weeks ago, Karen’s much anticipated escape.
It would be better to see the mountains with her than not at all and she gamely researched and booked the trip, finding two of the mountain’s best-rated “resorts” (dismal two star motels at best, by most traveller’s standards) and looking up the area’s most popular trails for us to traverse. She had, a few days before her departure to Shanghai, assembled a respectable collection of borrowed hiking gear: a friend lent her his backpack and a coworker a pair of walking sticks, the kind that folded up into a tiny cane when not in use. To everyone she talked excitedly about our plans. Some of her coworkers looked on enviously before turning back to their computer screens.
My aunt, not wanting her daughter to freeze to death in one of the world’s most famous mountain ranges, took Karen to the department store to buy a full set of Gore-tex outerwear to guard against the chilly mountain air. Karen had perused various online travelogues that advised travelers to prepare sustenance as food up in the mountains was expensive, so she’d gone to 7-11, stocked up on instant noodles and stolen a few packets of instant oatmeal from her office, where on Thursday evening she was only half-heartedly discussing convertible bonds with her manager. Her heart was already climbing the vertical steps leading up the Yellow Mountains and she could very nearly smell the crisp mountain air when she received the string of woeful text messages I sent her from the chilly guest room of our Shanghai condo.
“Hey Karen, I’m really sorry, but I got really sick all of a sudden. I don’t think I can go out never mind go to the Yellow Mountains. I think you should cancel your flight….”
She didn’t respond until a few hours later, but what happened, I learned after returning to Taipei, was that at 5PM on Thursday evening, she’d gleefully told her director that the convertible bonds would have to wait until after her trip to Shanghai. With a skip in her step, she went to check her phone to see if my aunt had called about her coming home for dinner, and instead saw the texts. She read them with the cliched sinking feeling all humans experience at one point or other and with her heart no longer light and her feet suddenly slow and lethargic, heavy, went back to her manager. She asked him to continue about convertible bonds with a muted expression.
“It can wait,” the manager said, waving her away. He knew when the underlings were checked out.
“I’m not going to Shanghai anymore,” she said and glumly explained what had happened.
Her manager laughed, not meanly, but patted her arm and said, “Well, since you’re not going anywhere, we’re not exactly pressed for time. Go tie up your loose ends and we’ll talk about it tomorrow. “
She cancelled her flight, the tour package, and on Friday, arranged to return all the things she’d borrowed. She’d unfortunately cut the tags off the Gore-tex stuff which made it hers forever, and the noodles, well, the noodles would stay uneaten in the kitchen cupboard.
The next morning, her friends and coworkers either jeered or looked at her strangely, “Aren’t you supposed to be partying in Shanghai?” they asked.
She hunched her shoulders and muttered something about her cousin’s weak constitution. The computer screen blinked with the likeness of convertible bonds, whatever the hell they look like. Karen blinked too. She shook her head. Expectations, she decided, were a dangerous thing. About 700 kilometers away in a much bigger and colder city, her cousin dragged herself out of bed, rushed to the toilet and threw up the remnants of a Korean feast.
Please Define: Non-Fiction
My father doesn’t understand non-fiction.
“What does it mean, exactly,” he asks, “This ‘non-fiction.'”
“I write stories that are true.”
“About what?”
“You, me, our family. People I meet. Things I see and think about.”
He looks at me, confused. Something is terribly wrong. “Why,” he says, “Why would anyone want to read about that? Who cares about you or me or our family?”
My father is not being rude, at least I don’t see it this way – he is genuinely curious as to what in the world makes me think this is a good career option.
“I don’t know dad,” I shrug, because I honestly do not, “This is a risk you take when you write. You write what you know and hopefully people want to read it.”
“And if they don’t?”
“Then…I get a day job and do something else in addition to write.”
My father is not satisfied. He’s about to pay a lot of tuition money. He’s a businessman, born to a woman who counted every penny and invested heavily in two things: land and her three sons’ educations. The former so that her sons could pursue careers in real estate development and the latter just in case they bungled it all away.
“Money must be spent on the knife’s sharpest edge,” she liked to say, and even though she passed away long before I was born, her words are from time to time echoed to my cousins and I via our fathers. The sharpest edge would be studying something like Electrical Engineering or becoming a doctor or, as my father had hoped for me early on, plunging into the world of accounting and economics (his eyes were always pretty open to my other faults, but for some reason my ineptitude at math eluded his gaze). Most of my cousins have landed right on the blade. I seem to hover somewhere near the hilt.
“I don’t understand why you won’t write fiction,” my father continues, “What about something like Harry Potter? That woman made a lot of money.”
Ah. The old Harry Potter comparison. As if I could ever in a million years do what Rowling did.
“Dad,” I say, irritation seeping into my voice, “I can’t just sit down and write some seven volume fantasy series. That takes…”
“What does it take? You know I saw a TV special about her – she was homeless! She didn’t even have pens and papers! You have everything! You don’t even have to work and you can’t do what she did?”
I look at him, eyebrows raised and mouth slightly open to say something that would emphasize my exasperation, but nothing comes out. I close my mouth, lower my eyebrows. Dim my eyes.
“Dad, I don’t want to write about things I don’t know or don’t have interest in.”
“Didn’t you like Harry Potter? You have all her books.”
“Yes! But reading something you like is totally different from wanting to write. I like reading about a lot of things, but I don’t necessarily want to write about those same things.”
“Why not?”
“Because it wouldn’t be the same or as good as the other people who write it. Everyone writes what they know, and if they don’t know, they do a lot of research, but normally when they are willing to do the research they’re interested in the subject. I like writing about our family and whatever else I’m interested in.”
My father leans back, “I don’t understand,” then looking up, he sees the look on my face. Not a sad look, just tired. The one I get right before I tell him that it’s better that we live far away from each other so I don’t murder him in his sleep. Time to change the approach.
“Okay,” he says, “just explain to me what non-fiction is. You say you write about family but I don’t understand why people would want to read about that. Show me some examples of people who write the kind of non-fiction you want to write and maybe I can understand.”
I think about David Sedaris, Adam Gopnik, and Anthony Bourdain, and how my father would not understand their appeal, even though all their books are bestsellers. Better to use a Chinese example, but I can’t think of any.
“Gun Germs and Steel!” my father says before I come up with anything, “That’s non-fiction, right? That’s a very good book.”
“Yes, it was,” I say, “I liked it too -“
“You could write something like that!”
“I could, but again, not my thing. That’s like history and social science…not really creative non-fiction.”
“Ohhh,” my father leans back, nods slowly. Is he starting to get it? “So you write more creatively.”
I nod, “I tell true stories from my perspective,” I pause. That sounds like a euphemism for lying, but then again, that’s a whole other bag of worms I don’t want to open. “It’s not research,” I say, “Well, there could be research involved, but that’s to add to the story rather than the story itself.”
My father is silent for a while. I’m not sure what he is thinking, just as he is not sure what I am thinking. I’m thinking that I need to find a better way to explain this to my father, whose friends nod fervently when he tells them, when they ask, “How are your kids doing?”
But he knows that look. “Your daughter wants to be a writer! That’s fantastic!” they say, clapping him on the back, but inwardly they breath a sigh of relief, “Better your daughter than mine.”
“True stories,” he says, leaning forward now.
“Yes. True stories.”
“But what’s so creative about telling the truth?”
He has me there. I’m not sure, actually, and I tell him so. I don’t make things up – at least not now. I tell it like it is, but hopefully there’s something beyond that. Maybe in the future, I may have to start making things up, to protect people I love or fill in the blanks or satisfy some deep-rooted craving for fantasy or whatever other reasons some writers become novelists and others essayists or biographers.
I turn to go and my father doesn’t ask me any more questions.
“Hm,” he says simply.
It bothers me that I can’t explain it better. But then again, that’s not the kind of writing I do.
“Good writers define reality; bad ones merely restate it. A good writer turns fact into truth; a bad writer will, more often than not, accomplish the opposite.” – Edward Albee
“Exploit the things you’re good at.” – Jason Lee
Practical Advice: Father Knows Best
Two years ago around this same time, I found myself back in California looking for a job. I had just returned from a long weekend trip in Carmel, celebrating my Uncle Louis’s second, for-real retirement (at the eyebrow-raising age of 70) from an aerospace company. Before Carmel I’d been in Asia for a two month-long “waiting” period in much the same vein as I now await graduate school admissions decisions (more on that later) though back then it was for a Fulbright. The Fulbright didn’t come through and I went home to celebrate my uncle’s retirement and mourn my own entry into corporate America, hoping companies wouldn’t ask what I did immediately out of college.
The Eyes Have It
When my grandfather was eighty-six, the spots in his left eye began to impede his vision.
Cataracts, the doctor said, treatable with surgery.
“I’d like to have the surgery,” my grandfather said.
The doctor appraised the octogenarian who appeared much younger than his age. He had bright shining skin, a full head of hair and had walked into the exam room with a sureness of foot that he, the doctor, himself a relatively young fifty-five, rarely saw in men this age. Still, the doctor had over the years seen countless seemingly healthy geriatric patients who were suddenly diagnosed with this or that or who, though healthy this year, experienced a rapid decline into senile decrepitness the next.
Age was a volatile thing. He was also a reasonable doctor, not in it for the money. He operated only when he deemed necessary and in my grandfather’s case, the doctor felt it was not. The patient said that he could see and read through the dingy yellow tint of the cataracts, but that sometimes the left eye was a bit cloudy. This was bothersome.
“Your eyes will serve you well for another ten years,” the doctor said assuringly, though to himself he said, “Though you will likely only need them another five at most.” “If the cataracts are worse by then,” he said to my grandfather, “come back and see me. Then we will remove them.”
My grandfather, not one to take a doctor’s words lightly, nodded and went on his way.
Ten years flew by during which my grandfather read the newspaper each day with yellow tinted eyeballs. The eye doctor continued his practice, advising elderly patients to forgo cataract surgery. He turned sixty-five and some nights, when he was particularly exhausted or not feeling well, he wondered how much longer he had. Twenty years, he hoped, twenty years at least.
The doctor forgot about the eighty-six year old man he saw ten years ago until one day, the man, now ninety-six appeared in his exam room.
“It’s been ten years,” the elderly gentleman said.
The doctor blinked. The man seemed to have aged little. His back was slightly more curved, his skin a few degrees more papery and his eyelids a smidge droopier, but the skin still shone and the walk, though slower, was still steady.
“It has been ten years,” the doctor said, “And the cataracts…”
“I want them out,” said the patient.
The doctor felt a sudden roil of regret in his gut – he had denied this man ten years of better vision. But surely now the gentleman did not have much longer. However, it would be rude too, to say, “Wait ten years more.”
The doctor nodded and, because he was a man of his word said, “We will remove them.” He excused himself to arrange his calendar with the nurse and thought, as he closed the door, you just never know.
A few days later my grandfather opened his eyes.
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| Grandpa at ninety-nine, three years after his cataract surgery. Wearing a tie that is too long. |
His wife and sons and their wives crowded around him.
“How do you feel? What do you see?”
My grandfather blinked and smiled a newborn’s smile, gazing beyond their concerned faces.
“The walls,” he said, pointing at the walls that had always been there, a small, wondering smile on his lips, “The walls are white.”
Monday Night Blather: Large Chinese Family Edition
Lately, I don’t feel like writing much. I also don’t feel like reading much, and this may or may not have something to do with the fact that this trip to Taipei, I’m living on the 7th floor instead of the 6th, where my aunt, uncle, and cousins live. My aunt has a key so she comes in whenever, often when I’m in the middle of doing yoga (in the morning) or on the computer (in the evening), and I go down to the 6th floor for my meals when I don’t eat out.
Anyway. I was afraid of this (but I doubt it can be remedied now), the brain drain I lamented in the States shortly before coming here. Two years ago I stayed in Taipei and stood at some sort of existential crossroads. I was waiting for a Fulbright and rationalized that I could dick around for a while before the die was cast. I mean, I wasn’t going to go through the hassle of finding a job and then have to quit just in case I got the Fulbright, right?
Well, it’s kind of similar this time, except I harbor a (not so secret anymore) fear that God’s like, “Dude, you’re having way too much fun because you think you’ll get into grad school.”
“Well God,” I say back, “Won’t I?”
He shrugs, “Perhaps.”
I try to write every day, to be productive by my productivity standards, which are already low by any means. Please don’t compare your life with mine because you can bet your butt I don’t compare my anything with yours – yeah, you there, with the job, the doting boyfriend/fiance, the master’s or imminent doctorate. I’m keeping my eyes and ears open and trying to remember everything I’m seeing and hearing and thinking, but there’s a lot going on – almost too much, in fact, in and around my family and my internal organs (mostly my brain). That kind of means I should be writing all of it down, but instead I sit in front of the computer or my diary and am frozen.
I don’t want to do anything but look at pretty pictures on other people’s consistently updated blogs, or read fluffy articles in the NYTimes (yes, they have fluffy articles). Oddly, I love reading about longevity and how to achieve it, even though my life is looking pretty murky right now. What’s the point of living as long as my grandfather did if sometimes all I want to do is watch “Transformers 3” again? It is without a doubt that Shia LaBeouf and his shiny robot friends will save earth yet again, though I’m not too sure what I’ll feel like at the end of the week. I’m not talking about the doubt that comes with thirteen grad school applications in a field that is more subjective than your take on Damien Hirst’s latest piece, but the doubt that seems to plague my generation (and probably future generations as well – but not my kids, hell no) in general.
Like… what….am….I…..doing? Not just today, but tomorrow and the day after and the day after that?
Well.
I’ll tell you a little story that may have colored my worldview today. Who knows – tomorrow I may write something entirely different and say, “Wow! Look at the colors of the sky! Look at the rain! How fresh and fragrant! The banyan trees lining DunHua South Road – so romantic, those aging silvan soldiers!”
My aunt caught up with me today as I was heading home from a long walk in the XinYi district. She had rushed to the organic produce store around the corner to get two little plastic trays of basil and cilantro – she was going to stir fry some clams for dinner, and the herbs complete the dish.
“Do you remember your San Gu Gu’s husband?”
I nodded. San Gu Gu is Third Aunt, my dad’s half-sister from my grandfather’s second marriage. She is about seventy-seven or so. We saw her and her family about every three or four years as she lived in Shanghai. I do not like San Gu Gu – she seems fake and has a reputation for asking my dad and uncles for money one too many times, even though she’s done quite well for herself as a doctor in Shanghai. I do however, like her husband very much. He’s a simple guy with simple tastes. He and his highly educated wife had three rather spoiled, lackluster children, one of who is slow and has stayed home all his life, and two others who went to expensive colleges in Japan (it was apparently the “vogue” thing to do for upper class Shanghai folks back in the 80’s) before moving to the States, where the daughter quickly married a lackluster guy and their son, Cheng, had his own spoiled, lackluster son named Jimmy with his wife, whom he met and married in Japan. They usually come over for Christmas and everyone shakes their head at Jimmy’s stunted emotional development and limited palate and widening girth – apparently Jimmy is a picky eater who really, according to his mother, “can only eat MacDonald’s so what can I do?” Well, don’t bring it to his room on a silver platter so that he can stuff his face without interrupting his video games, for one… but then again, he’s not my kid.
They didn’t come to Christmas this year because Jimmy’s mom, my cousin-in-law, I guess, if we’re going to get technical with family terms, was diagnosed with stage four pancreatic cancer and is now dying in a hospital in Downtown LA. Cheng put his job as a LA Area Chinese tour guide on hold to take care of his wife and Jimmy dropped out of school. I can’t imagine what Jimmy’s going through right now, but my impression of that kid is so poor I think he’s relieved to be able to sleep in this semester. It’s a terrible way to think because god knows I’d drop out of school ten times over if anything happened to my parents, so I shouldn’t judge a thirteen year old kid, but god he was spoiled. I can’t even begin to fathom how Cheng is doing.
“San Gu Zhang, your cousin Cheng’s dad, passed away last night at midnight,” my aunt said, “He had a stroke a few months ago and then I guess he just didn’t make it.”
My aunt opened the fridge to take out the clams. I noticed in the sink that she had broccoli stalks soaking in a large plastic bowl. My aunt was pretty paranoid about pesticides (as most people who cook for their families should be, I suppose), and always insisted on soaking and resoaking and rinsing the vegetables thoroughly.
“Was anyone there with him?” I asked.
I asked because Cheng, his wife and kid were all in the States, and San Gu Gu had fallen last month on her way home from the hospital. A particularly harsh cold front hit Shanghai just as her husband was hospitalized, and she had slipped on the ice that’d formed on the hospital steps. She broke her hip and was herself hospitalized and then confined to bedrest, far too incapacitated to visit her husband everyday as she’d hoped.
“No,” my aunt replied, “he died alone. The hospital called San Gu Gu who had to arrange a nurse friend of hers to take their youngest son, the slow one, to the hospital to see his dad one last time. Your San Gu Gu arranged to have her husband’s body donated to science.”
I thought about how sad it is to die alone in a cold hospital room, especially during a Shanghai winter. I hoped his room at a window at least.
“The strange thing is, your San Gu Gu knew she would never see him again after she fell.”
A few weeks earlier, when she’d first fallen, she had called my aunt, “My blasted hip,” she said, “I don’t think my husband and I have the karma to be together when either of us departs this earth. Of course, he will probably leave first – I don’t think I will ever see him again.”
This she said in a bed less than a few miles from her husband’s.
“It was such a cold cold thing to say,” my aunt said, slicing the broccoli. A small pot of water was boiling and I could smell the ginger and wine my aunt had tossed in with the clams, “But in the end, she was right. She knew it, somehow.”
I watched my aunt assemble the night’s dinner in silence. The clams simmered and slowly opened. The ginger puffed up with water and the small chili pepper my aunt sliced in cut through fragrant steam emanating from the wok. The broccoli bubbled and turned over and over – my aunt fished each stalk out with chopsticks. The rice steamer clicked. I set the table – just three spots tonight: me, my aunt and my uncle – all in relative good health. My cousins stayed late at work.
My aunt sighed as she carried out the last dish, a spicy minced pork. A Thai dish that she’d bought ready made at a gourmet grocery store in the basement of our favorite department store. My aunt is all about trying new things.
“Your cousin Cheng is probably having the worst year of his life. And it’s only February. First his dad, and now his wife…”
I nodded, but wondered if Cheng had the strength to tell himself that things could only get better from this point, well, some future point, not too far off. His wife is still here, not exactly fighting the cancer but not exactly giving up. I did not know her that well, but she wide-eyed and kind. The kind of person you describe blandly as, “wouldn’t hurt a fly,” and “simple-minded” who ended up being a bad mother because she was only trying to be the best mother possible, never saying no to her kid.
When my parents went to visit her at the hospital, I did not go. I didn’t want to.
The last bit I heard about her: her lungs too, like my grandmother’s, are filling with water. She was so skeletal my mother had a hard time staying in the room, because all she wanted to do was cry with pity.
“Pity is useless,” my father says, but even he was oddly quiet after he returned from the hospital.
At the dinner table my aunt and uncle shook their heads, thinking about all the older relatives we’ve lost these past few years. They rattled off their names like lottery numbers, and I was startled to realize that there had been so many deaths. I knew them all, varying degrees of vagueness. They touched my face at some point, told me I looked like my mother or my father, held my soft young hands in their old papery ones and said, each of them I’m sure, “How good it is to be young!”
“Tell your mother not to work so hard anymore,” my aunt said suddenly, chopsticks pointing at me.
“Why?”
“Life is so short, you see? She needs to enjoy it now, while she can. Go to the places she wants to go. Spend time with the people she wants to spend time with.”
I nodded, but inside, was shaking my head. When you’re a twenty-six year old kid like me, your parents are still the same parents who used to spank you and make you practice piano for an hour each day. They age, sure, but it’s like a flash. You go away somewhere for a little bit, and come back a few months later and notice that while your room is exactly the same and the sun still lands in the same spots on the carpet, your father has a lot of grey hair and your mom moves at a glacial pace. She’s always moved at a glacial pace, but Jesus now she’s really slow. Her back used to be so straight and now she’s slightly hunched. You wonder about your dad’s blood pressure.
“Mom enjoys teaching,” I say, “But I know what you mean.”
My uncle, ever the optimist, pushes back his plate – filled with empty clam shells – and smiles at me. Life is short, the eyes say, handle what you can handle.
“Me?” he asks, as though I’ve asked him, though I guess my look is searching. He gets up to get fruit from the fridge and brings it back with a flourish, “I’d like to live forever.”
“Don’t we all.” My aunt rolls her eyes, motioning with her chopsticks for me and her to finish off the last four clams.
I oblige then take a chunk of honeydew with slightly salty chopsticks. The cold juice floods my mouth and I wince. It’s too sweet for me.










